By Prashant V Shrivastava – Udaipur, the city of lakes and palaces, not only offers a visual feast but also a culinary extravaganza for food enthusiasts. One of the best ways to experience Udaipur’s local flavours and vibrant culture is through its street food.
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| Street Food in Udaipur |
From savoury snacks to mouthwatering sweets, the streets of Udaipur are filled with delectable treats that will tantalize your taste buds. In this article, we will take you on a gastronomic journey through Udaipur’s vibrant and flavorful street food.
1. Pani Puri:
Every street food adventure in Udaipur is complete with indulging in the iconic Pani Puri. This popular street snack consists of crispy hollow puris filled with a tangy and spicy mixture of mashed potatoes, chickpeas, and flavoured water. The burst of flavours and the unique combination of sweet, sour, and spicy make Pani Puri a must-try delicacy in Udaipur.
2. Mirchi Bada:
For those who crave a spicy kick, Mirchi Bada is a perfect choice. It is made by stuffing large green chillies with a spicy potato filling, coating them in a gram flour batter, and deep-frying until golden and crisp. Served hot with tangy chutneys, this fiery snack will surely set your taste buds ablaze.
3. Kachori:
Udaipur’s street food scene is incomplete without the mouthwatering Kachori. These deep-fried, flaky pastries are stuffed with various fillings, such as spicy lentils, onion, or potato. Served with a tangy tamarind chutney and a dollop of yoghurt, Kachori is a savoury delight that will leave you craving more.
4. Dabeli:
Originally from Gujarat, Dabeli has also become a popular street food item in Udaipur. It consists of a soft bun stuffed with a spicy potato mixture, tangy chutneys, and a generous sprinkling of pomegranate seeds, roasted peanuts, and sev (crispy chickpea noodles). The sweet, spicy, and crunchy flavours blend makes Dabeli an irresistible snack.
5. Malai Ghewar:
When satisfying your sweet tooth, Malai Ghewar takes centre stage. This traditional Rajasthani dessert is a circular-shaped sweet made from deep-fried flour batter, soaked in sugar syrup, and topped with rich cream or malai. The delicate and crispy texture of Ghewar combined with the creamy goodness of malai creates a dessert experience like no other.
6. Jalebi:
A classic Indian sweet, Jalebi, holds a special place in Udaipur locals’ and visitors’ hearts. These deep-fried pretzel-shaped treats are made from fermented batter, soaked in sugar syrup, and served piping hot. The crispy yet juicy Jalebis are a delightful combination of sweetness and a hint of tanginess, making them a popular choice for dessert or a sweet indulgence any day.
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| Street Food Trucks in Udaipur |
Udaipur’s street food scene is a vibrant tapestry of flavours and aromas showcasing the city’s rich culinary heritage. From the tangy Pani Puri to the fiery Mirchi Bada and the sweet indulgence of Jalebi, every street food delicacy in Udaipur tells a story and leaves an everlasting impression. So, embark on a culinary adventure, explore the bustling streets, and savour the mouthwatering street food delights that make Udaipur a gastronomic paradise.
Photo by Nadin Sh: https://www.pexels.com/photo/photo-of-a-woman-eating-pasta-16273768/
Photo by Clem Onojeghuo: https://www.pexels.com/photo/person-in-orange-shirt-holding-aluminum-rectangular-container-104884/